HexClad vs Made In: Discover the Superior Choice Now

Choosing between HexClad and Made In cookware can feel like a tough decision, especially if you want a high-quality fry pan that’s versatile and durable. Both brands bring top-notch materials to the table—HexClad with its nonstick hybrid design and Made In with its solid stainless steel build. 

I’ve tried both, and each has its own charm and strengths in the kitchen. Let’s dive into what sets them apart, so you can decide which might be the best fit for your cooking style.

HexClad Cookware Review

HexClad cookware mixes stainless steel’s strength with the ease of nonstick. This hybrid design works well for all types of cooking, and cleanup is easy.

What I Like

• Sturdy and Scratch-Resistant: The hexagon design combines stainless steel and nonstick. I’ve used metal tools without any scratches, which makes cooking less stressful.
• Dishwasher and Oven Safe: It’s safe for the oven up to 500°F and can go in the dishwasher. This makes cleaning up simple.
• Even Heating: The pan heats fast and evenly. It’s great for browning and simmering without worry.
• Works on All Stovetops: Whether you have gas, electric, or induction, this pan fits in.

What Could Be Better

• Heavier Than Expected: This pan is heavier than others, which can make it tricky to move when full.
• Nonstick Needs Care: Over time, it may need a bit of oil for easy release, especially with sticky foods.
• Higher Price: HexClad is not cheap. It’s an investment, and it may not suit everyone’s budget.

My Personal Cooking Experience

Cooking with HexClad feels different—in a good way. When I make eggs, they slide right out, and I don’t stress about sticking. For salmon, I get a nice crisp without cleanup issues. The weight took some time to get used to, but now it feels solid on the stove, especially on high heat. It’s my go-to pan for reliable results.

Recommendation

HexClad is perfect for those who want both stainless steel’s toughness and nonstick’s ease. If you love cooking a variety of meals and don’t mind spending a bit more, this pan is worth it. But if you need something light or budget-friendly, other options might fit better.

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Made In Cookware Review

Made In cookware has a sturdy design and high-quality materials. From the start, it feels like a solid choice for home cooking.

What I Like

• Great Heat Control: The pan heats quickly and evenly, which means food cooks without hot spots.
• Long-Lasting and Scratch-Resistant: This stainless steel cookware holds up well over time, resisting scratches.
• Easy to Clean: It’s oven-safe up to 800°F and can go in the dishwasher.
• Works on All Stovetops: Whether you have gas, electric, or induction, it performs well.

What Could Be Better

• Needs Some Care: The stainless steel looks best with a bit of upkeep to keep its shine.
• Quick Heating: Since it heats up fast, food can burn if you’re not careful.
• Higher Cost: Made In cookware has a premium price tag, which may be out of budget for some.

My Personal Cooking Experience

Cooking with Made In cookware has made a big difference for me. When I seared steak, it came out with a perfect crust that I haven’t seen with other pans. Sautéed vegetables cook evenly, with no sticking. The pan feels solid and balanced, even on high heat, but I do keep an eye on my food to prevent burning. Cleanup is simple, especially since it’s dishwasher-safe.

Recommendation

Made In cookware is a great fit for those who want high-quality cookware and are okay with some maintenance. It’s best for people who enjoy cooking at home and want something durable. If you need lightweight or nonstick options, or if you’re on a budget, other brands might work better.

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HexClad vs Made In Cookware: Fry Pans Review

HexClad and Made In both make high-quality fry pans. Each brand uses unique materials, giving each pan a distinct cooking style.

Heat Distribution: HexClad vs Made In Cookware

HexClad pans spread heat well due to their hybrid design. Made In pans, made of stainless steel, are also great at even cooking.

Attribute	HexClad Fry Pan	Made In Fry Pan
Heat Consistency	Excellent with hybrid design	Excellent
Temperature Tolerance	Up to 500°F	Up to 800°F
Burn Potential	Low due to nonstick coating	Slightly higher without coating

Winner: HexClad, for steady heat and nonstick coating.

Pan Material: HexClad vs Made In Cookware

HexClad combines stainless steel with nonstick, making cooking and cleaning easier. Made In’s stainless steel is also durable and heats well.

Attribute	HexClad Fry Pan	Made In Fry Pan
Material	Stainless with nonstick interior	Full stainless steel
Surface Durability	Highly resistant to scratches	High scratch resistance
Maintenance	Low due to nonstick	Moderate, needs seasoning

Winner: HexClad, for its convenient, low-maintenance design.

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Handle Comfort: HexClad vs Made In Cookware

Both pans have comfy handles. HexClad’s handle is slightly textured, which helps with grip.

Attribute	HexClad Fry Pan	Made In Fry Pan
Handle Grip	Textured stainless steel	Smooth stainless steel
Heat Transfer	Stays cool longer	Stays cool
Grip Comfort	Great for long cooking	Comfortable

Winner: HexClad, for its better grip.

Non-Stick Quality: HexClad vs Made In Cookware

HexClad’s nonstick layer is effective, while Made In needs oil for best results.

Attribute	HexClad Fry Pan	Made In Fry Pan
Nonstick Ability	Excellent, needs little oil	Needs oil for best results
Food Release	Smooth release	Slight sticking without oil
Cleanup	Simple	Requires more cleaning effort

Winner: HexClad, for easy nonstick and cleanup.

Durability: HexClad vs Made In Cookware

Both pans are built to last, but Made In’s stainless steel can handle higher heat.

Attribute	HexClad Fry Pan	Made In Fry Pan
Scratch Resistance	High with hybrid design	High
Oven Safety	Safe up to 500°F	Safe up to 800°F
Lifespan	Long with proper care	Longer due to stainless steel

Winner: Made In, for its durability at high heat.

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Performance: HexClad vs Made In Cookware

Both pans perform well, but HexClad’s nonstick helps with delicate foods.

Attribute	HexClad Fry Pan	Made In Fry Pan
Heat Retention	Great	Great
Nonstick Cooking	Excellent for sticky foods	Good with oil
Durability	High	High

Winner: HexClad, for its nonstick ease.

Ease of Use: HexClad vs Made In Cookware

HexClad’s nonstick makes cooking and cleaning easy. Made In’s stainless steel needs a bit more care.

Attribute	HexClad Fry Pan	Made In Fry Pan
Maintenance	Low	Moderate
User-Friendliness	Intuitive and easy to clean	Requires more upkeep
Versatility	Works well for all foods	Works well but needs oil

Winner: HexClad, for its simple upkeep.

Value for Money: HexClad vs Made In Cookware

Both brands are premium, but Made In’s stainless steel offers long-term value.

Attribute	HexClad Fry Pan	Made In Fry Pan
Price Point	High	High
Longevity	Long-lasting hybrid	Durable and long-lasting
Price Justification	Good for nonstick benefits	Great for stainless steel fans

Winner: Made In, for its overall durability.

Read More: HexClad vs Stainless Steel

Overall: HexClad vs Made In Cookware

Both pans are strong choices, but HexClad shines for its easy nonstick use.

Attribute	HexClad Fry Pan	Made In Fry Pan
Nonstick Benefits	High	Moderate
Oven Safety	Safe up to 500°F	Safe up to 800°F
Ease of Maintenance	Easy to clean	More care needed

Winner: HexClad, for its ease of use and nonstick features.

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FAQs for HexClad vs Made In Cookware