Kitchen Logic

Alcohol proof is a label that shows spirit strength; in the U.S., proof is exactly twice the percent ABV.

Alcohol provides 7 calories per gram; ethanol’s energy density is 7 kcal/g.

Ajiaco soup is typically made with chicken in the Colombian style, while Cuban versions mix meats like beef and pork.

Amaretto is a sweet, almond-styled Italian liqueur made from apricot kernels, almonds, or both, usually 21–28% ABV.

Most amaretto sits around 21–28% ABV; a 1.5-oz shot holds about 0.3–0.4 oz of alcohol, so it’s under one U.S. standard drink.

Al dente pasta usually lands 1–2 minutes before the box time—most shapes finish in 7–13 minutes in well-salted, rolling boil.

In an air fryer, reheating fried chicken takes 4–6 minutes at 375°F (190°C) for small pieces and 6–8 minutes for bone-in, until the meat hits 165°F.

For 1-inch salmon fillets, air fry 7–9 minutes at 400°F (204°C) until the fish hits 145°F and flakes easily.

At 375°F, air-fried hot dogs take 5–7 minutes; add 2–3 minutes for extra char or chilled jumbo links.

Air fryer chicken cook times range from 8–25 minutes based on cut, thickness, and temperature.