Can You Use Bread Flour For Pasta? | Pasta Texture Tradeoff
Yes, bread flour can make pasta, though the dough usually turns out chewier and less silky than pasta made with softer or durum-based flour. Bread flour can make solid homemade pasta. The catch is texture. Bread flour has a stronger gluten punch than the flours many cooks reach for when they want tender sheets or […]
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