How Long Can Chili Sit Out? | The 2-Hour Rule & Beyond
Chili should never sit out at room temperature for longer than two hours to prevent the rapid growth of harmful bacteria. There’s nothing quite like a simmering pot of chili, filling the kitchen with its comforting aroma. Whether it’s a hearty beef chili, a vibrant vegetarian version, or a spicy white chicken chili, it’s a […]
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