When I first got my air fryer, I thought it was just another gadget I’d forget in a month. But after a few crispy sweet potato fries and reheated slices of pizza, I was hooked. And apparently, I’m not alone. I dug into the latest data, and the stats prove one thing: air fryers are more than a trend—they’ve earned their spot on the counter.
How Many People Own an Air Fryer?
Air fryers are no longer just for foodies—they’re everywhere now.
- Over 67% of U.S. households own a countertop appliance like an air fryer (Statista, 2024).
- In 2024 alone, more than 12 million air fryers were sold globally.
- The U.S. is the top market, with millions using them for weeknight meals and healthier snacks.
Most American kitchens now have an air fryer—and they’re not collecting dust.
What Are People Cooking?
You can make so much more than fries—and users definitely do.
- Top 5 most cooked items: Frozen fries, chicken wings, salmon, brussels sprouts, and leftover pizza.
- About 60% of air fryer users cook with it 3+ times per week.
- Around 40% use it as a toaster oven replacement, especially in small kitchens.
From quick school lunches to late-night snacks, the air fryer is pulling its weight.
Are Air Fryers Actually Healthier?
Let’s be honest—this is why most of us bought one.
- Air fryers use up to 85% less oil than deep frying.
- Nearly half of all users (48%) bought one to cook healthier meals.
- Many Americans use them to support health goals, like managing cholesterol or cutting back on fried foods.
When I switched from pan-frying to air frying my chicken cutlets, I still got the crisp but felt way less guilty.
Do Air Fryers Save Time and Money?
Short answer? Yes.
- Air fryers can cook up to 50% faster than traditional ovens.
- They can save $30–$50 per year on electricity bills, depending on usage.
- Most models now cost between $70 and $150, making them budget-friendly.
I’ve stopped turning on my full oven just to reheat something small—it’s faster and cheaper to use the fryer.
What Do People Really Think?
Air fryer love runs deep.
- 88% of owners say it’s their favorite kitchen gadget.
- The average rating across popular models (Ninja, Instant, Cosori) is 4.5 out of 5 stars.
- 4 in 5 users say they’d recommend it to a friend.
I’ve even gifted one to my sister. She now air fries more than she microwaves—and that says a lot.
Any Downsides?
Even the best gadgets have a few quirks.
- Some models are bulky and take up counter space.
- Not every recipe works perfectly without a little trial and error.
- Cleaning can be annoying if your basket isn’t dishwasher-safe (check first!).
I’ll admit, I had a few soggy batches of zucchini fries before I got it right. Preheating and not overcrowding really help.
Some Common Questions About Air Fryer
Can you put aluminum foil in an air fryer?
Yes, you can. Just place it in the basket. Make sure air can still move around the food.
How long to cook chicken breast in air fryer?
Cook at 375°F for 18 to 20 minutes. Flip halfway for even cooking.
How long to cook chicken sausage in air fryer?
Set your air fryer to 370°F. Cook the sausages for 10 to 12 minutes.
How to reheat fries in air fryer?
Heat your air fryer to 350°F. Reheat fries for 3 to 4 minutes until crispy.
Can you make toast in an air fryer?
Yes! Toast bread at 350°F for 3 to 5 minutes. It gets golden and crisp.
Can you reheat pizza in an air fryer?
You can. Set the air fryer to 350°F. Reheat for 3 to 4 minutes.
How do you reheat fried chicken in an air fryer?
Use 375°F and cook for 5 to 6 minutes. The skin stays crisp and tasty.
What’s the best way to reheat leftovers in an air fryer?
Reheat at 350°F. Most food takes 3 to 5 minutes to heat through.
Can you cook frozen fries in an air fryer?
Yes! Use 400°F and cook for 10 to 15 minutes. Shake halfway for best results.
How do you cook frozen chicken nuggets in an air fryer?
Set the air fryer to 400°F. Cook the nuggets for 8 to 10 minutes.
How to reheat crispy food in an air fryer without drying it out?
Keep the temp at 350°F. Heat for 3 to 5 minutes and don’t overcook.
Final Thoughts: Is an Air Fryer Worth It?
Absolutely—if you want healthier meals, fast.
From reheating pizza that still tastes like pizza (not cardboard) to air-frying crispy tofu, I use mine daily. For the price, the convenience, and the lower-fat cooking? It’s been a game-changer in my kitchen.
For most home cooks, an air fryer isn’t just worth it—it’s essential.